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To Live and Dine in Orange County

To Live and Dine OC is an annual culinary event held at the Segerstrom Performing Arts Center. It is designed to allow attendees to sample signature dishes from chefs all around Orange County and vote on their favorite in a Chef’s Challenge. There was a really good turnout to this event, the long line to […]

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Adya at the Anaheim Packing District

I’ve been meaning to go to the Anaheim Packing District for the longest time but it just never happened.   I finally had the chance to visit Adya for their 1 year anniversary celebration!   I normally wouldn’t wait so long to write a review but we just welcomed a newborn into our family and […]

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Sealegs Wine Bar Proudly Opens Doors to 2nd Location in LAX Terminal 2!

One of our favorite restaurants has opened up it’s newest location at LAX.  People experiencing delayed flights immediately rejoice! HUNTINGTON BEACH, Calif., July 1, 2015 — Award-winning SeaLegs Wine Bar opens its doors and welcomes a global audience in its new second location today at the Los Angeles International Airport, Terminal 2. SeaLegs Wine Bar […]

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“To Live and Dine” Event coming to the Segerstrom Center!

Hey people!  A real cool event just popped up on our radar screen! Modern Luxury Orange County presents its annual To Live & Dine event! Join us at Segerstrom Center for the arts for a night of delicious food, drinks, and fun! Enjoy culinary treats from some of the top restaurants in Orange County, puruse […]

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SeaSalt Woodfire Grill Offering “Farm-to-Fire” Grilling Slated for Fall 2015 Open

SEASALT WOODFIRE GRILL SLATED TO OPEN FALL 2015 TO OFFER DINERS THE FRESH FLAVORS OF “FARM-TO-FIRE” GRILLING AND A NOSTALGIC TRIP BACK IN CALIFORNIA HISTORY Restaurateur of SeaLegs Wine Bar Alicia Whitney and Her Team Pay Homage to California Settlers Who Invented Santa Maria-Style Grilling with New Concept, Revising It for Orange County Tastes with […]

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SeaLegs Wine Bar Launches New Fall & Winter Menu To Capture Seasonal Flavors

“Foodie” Hall of Fame Inductee SeaLegs Wine Bar Offers November Special: House-made Sweet Potato Gnocchi with Prosciutto, Mushrooms, Brown Butter and Sage Among Other Delectable Seasonal Dishes HUNTINGTON BEACH, Calif. (November 18, 2014) – Fall flavors are all the buzz for three-time Best Californian Cuisine Golden Foodie Award Winner SeaLegs Wine Bar as it launches its latest menu, highlighting flavors […]

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Langostino Lobster Available at Rubio’s for Limited Time Only

Rubio’s® Restaurants, the brand known for its uniquely delicious coastal cuisine, is celebrating the return of fan favorites, the Langostino Lobster Burrito and Surf and Turf Two Taco Plate. In addition to the seasonal classics, this year, Rubio’s is also introducing Langostino Lobster Enchiladas. A nod to the brand’s dedication to providing guests with craveable […]

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